環境資源報告成果查詢系統

98年度加油站暨餐飲業揮發性污染物管制計畫

中文摘要 近年來由於油品市場之開放,以致加油站不間斷一家接著一家的開設,根據本計畫清查之結果,桃園縣加油站高達289站,為全國第一,而發油量則為全國第二大。以加油站數量持續逐年增加之趨勢,必須加以管制,否則其逸散揮發性有機物污染情形也將越嚴重,造成臭氧惡化問題;另加油站多位於交通繁忙、人口集中之地區,所排放之揮發性有機物對周遭居民健康造成之危害亦益形顯著。為加速推動環境空氣品質改善工作,桃園縣政府環保局於90年度即著手推動加油站污染管制工作,已建立一套完整之加油站管制制度,成效良好。 此外,則是餐飲業之油煙污染問題,由於國人對生活環境品質之要求日漸高漲,且餐飲油煙乃是近年來民眾最常陳情檢舉案件主因之一,行政院環保署在各項管制措施上也將其列為空氣污染管制重點。而於此項管制作業上,本計畫將針對98年7月12日開始實施之「桃園縣餐飲業空氣污染防制設施管理自治條例」中,所規範項目作為查核管制上之重點及依據,並適切的配合宣導、輔導改善、改善追蹤及稽查等方式,達到管制桃園縣餐飲業污染之排放情形及改善桃園縣空氣品質。 對於加油站之管制方面,本計畫完成311站(含陳情)加油站清查與100站加油站共1249支加油槍氣油比初測作業,並持續執行新設加油站審查及列管加油站之油氣回收管理辦法之法規符合度查核,同時針對本縣已通過油氣回收標章認證之加油站,進行後續追蹤查核作業及持續推動其他尚未通過認證之加油站的輔導工作,在加油站宣導作業方面,亦於98年11月13日當日舉辦油氣回收設備維護保養訓練、法規及油氣回收標章認證制度說明會。 在餐飲業管制部分,完成402家餐飲業之清查及建檔作業,同時規劃輔導業者裝設防制設備,也有50家餐飲業者配合完成改善工作,並於98年2月23日舉辦一場餐飲業空氣污染防制技術暨法規說明會邀請縣內餐飲業者與會,相信藉由以上計畫工作來管制餐飲業者加強各項污染防制措施之執行,確實負起餐飲業各項環境維護管理之責,減低餐飲業各項污染對環境之衝擊。 在室內空氣品質管制部分,本計畫已於99年1月22日協助完成本縣室內空氣品質自主管理標章認證作業要點之制定及公告作業,並已有20家縣內大型公共場所(第一階段係以百貨公司及賣場為主)取得本縣室內空氣品質標章認證,藉以鼓勵配合認證之百貨商場業者對於室內空氣污染防制工作的努力,並期能夠喚起更多本縣室內公共場所對於室內空氣品質的重視。
中文關鍵字

基本資訊

專案計畫編號 經費年度 098 計畫經費 4600 千元
專案開始日期 2009/06/23 專案結束日期 2010/03/22 專案主持人 曾厚元
主辦單位 桃園市政府環境保護局 承辦人 曾繁信 執行單位 新系環境技術有限公司

成果下載

類型 檔名 檔案大小 說明
期末報告 U0503期末定稿.zip 38MB

2009 Volatile Organic Compounds Pollution Control Project for Gasoline Stations and Food Industry

英文摘要 Due to the privatization of oil suppliers in Taiwan, the number of gasoline stations has continued to increase during recent years. According to the survey conducted in this project, the number of gasoline stations in Taoyuan totals 289, ranking first nationwide and second in terms of amount of gasoline dispensed. The increase needs to be curbed in order to prevent the worsening of pollution resulting from volatile organic compounds (VOCs), which may also cause ozone pollution. Besides, most gasoline stations are established in heavy-traffic and densely-populated areas, leading the emission of VOCs to pose a threat to the nearby residents. In an effort to accelerate environment air improvement, Taoyuan County Government put into effect the gasoline station pollution control act in 2001 and has established well-organized control guidelines for the gasoline stations; a substantial positive effect has been achieved. Another source of air pollution arises from the soot of the food industry. As the people in Taiwan put more and more emphasis on living quality, more complaints of soot pollution have been reported to the police by the general public in recent years. The Environmental Protection Administration of the Executive Yuan has also listed reducing soot pollution as one of the missions for controlling air pollution. Based on the items and articles specified in “Self-Government Ordinances of Air Pollution Control for the Food Industry in Taoyuan County”, which was implemented on July 12, 2009, this project will involve controlling the emissions of pollutants on the part of the food industry and improving the air quality in Taoyuan County through promotion, counseling, and follow-up supervision in the workplaces. As for the control of gasoline station emissions, this project has completed investigations of 311 stations (including those which were the subject of complaints) and the initial gas-oil ratio examination for 1249 gasoline dispensing pumps in 110 stations. Certification of newly-established stations and examination of the regulations of gas oil recycling applied to the stations subject to the control, as well as follow-up supervision in the stations that have passed the certification of gas oil recycling, as well as counseling for those which have not passed, are constantly being implemented. To promote air control in gasoline stations, training in the maintenance of gas oil recycling equipment and a seminar on the gas oil recycling certification standards were held on Nov. 13, 2009. In regard to controlling the food industry, investigations and archiving work on 402 businesses have been completed. At the same time, counseling related to the installation of air pollution control equipment has elicited response from 50 businesses and the required improvement work has been realized. A seminar on air pollution control technology and the regulations for the food industry was held on Feb. 23, 2009, with the managers of the industry in Taoyuan County invited to attend. It is expected that through the above plans to strengthen the implementation of all the pollution control aspects, the food industry will bear more responsibility in regard to environmental protection and lower the impact from pollution on the environment. As for indoor air quality, this project successfully assisted in the formulation and announcement of the certification guidelines for the self-management of indoor air quality in Taoyuan County on Jan. 22, 2010. A total of 20 large public places (mainly department stores and wholesale supermarkets in the first stage) have passed the certification of indoor air quality. The above instances are expected to encourage the businesses under the certification policy to put more effort into their work, and to enhance the awareness of indoor air quality among more business managers in this county.
英文關鍵字