環境資源報告成果查詢系統

106年南區水庫水質永續管理計畫

中文摘要 本計畫以阿公店水庫為示範水庫,透過污染負荷科學評估與調查方法確認關鍵水質問題、鑑定可能污染源、解析入庫營養鹽來源貢獻量、建立模式評估污染負荷對水質的影響及營養鹽削減措施對水庫水質的改善成效。根據評估結果已界定需管制的污染熱區範圍,並提出生活污水、越域引水及遊客污水之綠色削減技術與場址規劃。在科技研發方面,本計畫導入及開發多項水庫水質創新管理方法與工具,包括利用新興污染物追蹤污染來源技術、以螢光激發/發散陣列光譜儀解析總有機碳來源技術,衛星影像遙測水質及無人機遠端採樣技術。阿公店水庫TP削減規劃建議在得到地方政府與管理機關支持下,目前已陸續推動污染熱區之TP總量管制區計畫及集水區脫氮除磷合併式淨化槽規劃與細設計畫,相關措施完成後水庫非空庫排淤期間之TP濃度將可望由現況0.04 mg/L降到0.032 mg/L,這對改善水庫優養、保護民生水源與確保用水安全有很大幫助。
中文關鍵字 永續水資源管理、營養削減與控制、改善水庫優養化水質指標

基本資訊

專案計畫編號 EPA-106-U101-03-A111 經費年度 106 計畫經費 4630 千元
專案開始日期 2017/02/10 專案結束日期 2017/12/31 專案主持人 林材富
主辦單位 水保處 承辦人 黃文傑 執行單位 國立成功大學

成果下載

類型 檔名 檔案大小 說明
期末報告 106年南區水庫水質永續管理計畫期末報告final正式報告.pdf 42MB 定稿

The Plan of Water Quality Sustainable for Reservoirs (South District)

英文摘要 The Agongdian Reservoir is selected as a case study model for the current project entitled as “Sustainable Water Quality Management for Reservoirs in Taiwan (South District)”. By the application of scientific approaches such as the estimation of nutrients loads from different sources and the development of water quality modeling tools, we successfully identify critical water quality problems and its pollution sources in the catchment of Agongdian Reservoir. Based on the results of pollution source identification and loading assessment, the areas of pollution hotspot were defined, and the site-specific strategies were provided for the control of nutrients loads from village wastewaters, tourism pollutions, as well as the transbasin diversion. As a result of scientific research and development, novel tools and techniques for sustainable water quality management have been applied and developed in this project, including the application of emerging contaminants as tracers of wastewater/polluted-runoff from human/agriculture activities; the use of fluorescence spectroscopy for identifying sources of natural organic matters; and the development of advanced water quality monitoring techniques by using water sampling drones and satellite remote sensing methods. With the fully supports from local governments and agencies, implementation plans for the reduction of total phosphorus from the catchment of Agongdian Reservoir have been in progress now. It is expected that when most of the control measures are completed, the levels of total phosphorus during non-empty flushing period can be lowered from 0.04 mg/L to 0.032 mg/L. The improvement of water quality in Agongdian Reservoir helps to ensure the safety of drinking water and benefits the sustainable management of water resources.
英文關鍵字 Sustainable water quality management, Nutrients reduction and control, Improvement of eutrophication status of drinking water reservoir