108年度新竹市毒物及化學物質源頭查核管理與非農地環境雜草管理及登革熱孳 生源清除計畫
| 中文摘要 | 為落實毒化物 運作管理及化學品登錄制度，且避免不法業者將不當化學物質添 加至食品中造成食安問題，積極投入人力及資源，針對本市轄區內化學物質的製造、 輸入、販賣及使用等運作之業者，進行輔導訪查及查核，確認業者基本資料，並要求 業者確實登錄其運作化學物質，有效掌控所有化學物質流向，同時辦理毒物及化學物 質災害防救演練，以落實全面性管理。此外，亦期望透過報案中心掌握本市轄內未適 當管理之空地，建立空地雜草管理示範區，以強化本市非農地雜草管理教育宣導，同 時成立「生態防蚊診所」，輔導登革熱病媒蚊熱點區域全面進行孳生源清除，以有效 改善本市環境 衛生。 執行團隊以整體性的規劃與執行能力，協助 貴局達成具體的績 效展現。 | ||
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| 中文關鍵字 | 源頭控管、食安風險、毒性化學物質運作管理 | ||
基本資訊
| 專案計畫編號 | 經費年度 | 108 | 計畫經費 | 4767.5 千元 | |
|---|---|---|---|---|---|
| 專案開始日期 | 2019/01/01 | 專案結束日期 | 2019/12/31 | 專案主持人 | 林暐翔 |
| 主辦單位 | 新竹市環境保護局 | 承辦人 | 李正怡 | 執行單位 | 翔科事業有限公司 |
成果下載
| 類型 | 檔名 | 檔案大小 | 說明 |
|---|---|---|---|
| 期末報告 | 06_108_新竹市_毒化物_期末報告(定稿本)_摘要_OK.pdf | 0MB |
108Hsinchu City Toxic and Chemical Source Verification Management and Non-Agricultural Land Weed Management and Dengue Fever Removal Plan
| 英文摘要 | In order to implement the system of operation management of toxicsubstances and the registration of chemicals, and to avoid illegal operators adding improper chemicals to food to cause food safety problems, and actively invest human and resources, for the operation of chemical substances in the city's jurisdiction, such as manufacturing, importation, trafficking and verification, to conduct counseling visits and verification, to confirm the basic data of the operators, And require operators to actually log in to their operational chemicals, effectively control the flow of all chemicals, while handling toxic and chemical disaster prevention and rescue drills to implement comprehensive management 。 It is also hoped that through the reporting centre to grasp the unregulated open space within the municipal jurisdiction, to set up a demonstration area for the management of weeds in the city, to strengthen the education and advocacy of weed management in the city's non-farm land, and to set up an "ecological mosquito prevention clinic" to provide guidance to the dengue vector mosquito hotspots to carry out comprehensive eradication of the source of the disease, so as to effectively improve the city's environmental and sanitation. The executive team assists you to achieve specific performance presentations with holistic planning and execution capabilities. | ||
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| 英文關鍵字 | Source control, food safety risks, operation management of toxic chemicals | ||