| 英文摘要 |
The execution period of the project is from January 15, 2021 to December 31, 2021, and the current workload completion rate has reached 100%. The main objectives completed at this stage are as follows: (1) Collecting and researching low-carbon city development strategies, and continuously making laws and regulations of low-carbon city; (2) Carrying out low-carbon city evaluation and coordination, revising the reduction strategy and improvement measures; (3) Using big data analysis to explore the reasons for the formation of urban heat islands and the distribution of hot spots in Taichung city; (4) Organizing domestic and foreign low-carbon business exchanges, education advocacy, and promotion. (5) Promoting demonstration sites of urban farming with the concept of "City Food Forest". The specific relevant implementation results are as follows:
Providing two domestic and foreign low-carbon strategies research reports. Abstracting an important international organization report. Proposing an analysis report of domestic and international Low Impact Development strategies. Checking the amount of greenhouse gas emission at public agency. Conducting an evaluation of the action plan about climate change in Taichung City. Revising the “Implementation Plan of Controlling Greenhouse Gas Emission” in Taichung City. Conducting an assessment of low-carbon performance. Organizing fifteen low-carbon related meetings. Organizing an expert consultation meeting of low-carbon. Conducting the greenhouse gas assessment of EPA. Analysis the big data of AQI for twelve months. Checking the current green coverage by satellite image and provide cooling strategies and suggestions. Conducting four meetings of public–private partnership. Organizing the cooling and carbon reduction forum. Conducting a low-carbon and sustainable ceremony, an achievement exhibition of low-carbon, and a low-carbon and sustainable knowledge test. Reporting a project of Carbon Disclosure and Global Covenant of Mayors. Conducting two low-carbon lectures. Revising the web page and extend the system. Organizing ten social media marketing events. Preparing 1,000 advocacies. Promoting selection methods of City Food Forest and two promotion meetings. Conducting a City Food Forest course. Conducting site visiting and counseling for 21 times. Conducting an expert audit meeting. Building 12 demonstration sites of City Food Forest.
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